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Many gardeners wonder why we go to the trouble of raising sweet peas from seed rather than buying the pre-grown seedlings from a nursery in March or April. There is no definitive answer, but I have always suspected that seeds grown properly at home are much less stressed than those purchased from a bulk-forced nursery and are likely to produce a better display as a result. In addition, growing from seed allows you to choose from a much greater variety of sweet peas, including successful historic species not available from the local nursery. If this interests you, try buying online, or look out for the specialist sweet pea growers at flower shows such as RHS Hampton Court or RHS Chelsea. Even the large seed companies such as Unwins or Thompson and Morgan have varieties available online that are not offered in the nurseries around us.
Some gardeners are concerned that sweet peas need large amounts of space and huge amounts of attention, but this is not necessarily true. As well as the well-known climbing tall varieties, which really need to be planted into the soil, there are also dwarf versions such as Snoopea, which are suitable for containers and, supposedly, hanging baskets. I will be trying to grow these and will report back if successful!
Sweet Pea Snoopea Photo credit unknown |
Although September sowings may be made directly into the ground, January sowings need to be made under cover (in a greenhouse or cold frame) as the soil will be too cold outside. The seeds might need a gentle heat to germinate, although this is often not necessary. If you do use heat, remove the seeds as soon as they have germinated as they will otherwise become very leggy.
Image courtesy of Thompson and Morgan |
Generally, growers use 3 inch or 5 inch pots (1 seed per 3 inch pot, or 3 to 5 seeds in a 5 inch pot), but many report success with the new "Rootrainer" seed system that is sold in most garden centres. This is composed of a frame which holds a number of modules (usually 32) into each of which you plant a single seed. The modules are reasonably deep and open up when you come to plant out the seedling to minimise root damage. These root trainers come in a number of versions; "rapid" at 3 inches deep, "deep" at 5 inches and "maxi" at 8 inches. The "deep" 5 inches are the ones that you need - although they are expensive, they can be re-used over and over again. The 8 inch version uses significantly more planting medium but gives little additional benefit for this cost.
The basic steps for success are, therefore:
- Check your packet / ask the supplier to confirm if the seed needs pre-treating in any way. If in doubt, it is probably best to do nothing special;
- Plant one seed per module in a Deep Rootrainer, or one seed in a 3 inch pot, or 5 seeds in a 5 inch pot, using John Innes No 1 seed compost, or a multipurpose compost containing additional John Innes - the latter is often preferred as it contains more nutrients long-term. Plant at about 1 inch deep;
- Water the pots and cover with a little damp newspaper to keep them moist and to keep out the light. Rootrainers come with a lid, which can also be used to conserve moisture;
- Ideally set a mousetrap or take other precautions against rodents, particularly if sowing in a cold frame, as mice love the seed;
- Check the seeds for germination every day, remove the newspaper and/or lid, and keep them cool once they have germinated, particularly if they have had some bottom heat applied. A cold greenhouse, coldframe or light shed is fine;
- When you have four leaves, or three / four pairs of leaves, nip out the leader to let them bush out;
- When the roots have filled the Rootrainer, or pot, and they have strong growth, plant them out after hardening them off. They can go out before the risk of light frost has passed as they are hardy, but not before the risk of very hard frosts has gone as they are still delicate. In our neck of the woods, this will be in late March or early April.
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